Our cross-disciplinary master's program in international development is designed to prepare you for a career in improving economic, social and political conditions on a global level. The program emphasizes the need for broad-based, environmentally and socially sustainable economic growth that generates meaningful employment opportunities. You'll build a holistic understanding of how economic, social, political, environmental and human biological factors influence sustainable development efforts and outcomes.
We equip you with key practical skills in communication, financial analysis, project management, field research, cultural awareness, technological competency and networking. The overwhelming majority of our graduates find work in government, multilateral and bilateral development agencies, non-governmental organizations, and the private sector. Alumni consistently report achieving high-level decision-making positions within five years.
Sample Specializations
Geographic Area
About this Course
Select a region whose challenges and cultural traits inspire you.
Global Health
About this Course
Explore the public health challenges facing cultures around the world, from developing nations to our own backyard.
International Security
About this Course
Discover the forces that shape strategies for national security around the globe and explore the tactics used by governments to combat terrorism and chemical or cyber warfare.
Featured Courses
INTS 4110
Food and Nutrition Security for Sustainable Development
About this Course
This policy-oriented course will examine structures and processes that result in varying food security outcomes across space and time. Food security outcomes reflect interactions among political, economic, socio-cultural, and physical environmental systems. These systems, which are both dynamic and permeable, give rise to particular forms and patterns of food production, distribution, and consumption, and to more or less environmentally-sustainable uses of the natural resources critical to food and nutrition security. Ultimately, food security is realized when all people within a population consume sufficient nutrients to live active and healthy lives. This normative focus on human health and well-being, as the metric by which food security outcomes will be measured, is critical to the framing of this course. Political, economic, and social institutions--positioned at scales encompassing global, national, “local” (micro-regional, community), and household--are simultaneously charged with producing food in particular physical environments and/or making food available and accessible to their populations, and with protecting environmental resources and public health in ways that contribute to nutritional components of human development. The term “political ecology” has been used to describe an analytical framework that explicitly focuses on the interactions among the structures of political economy and those of physical/biological ecologies (including human), together with the socio-cultural contexts that influence structural impacts and help to explain outcomes. This framework incorporates both an explicit navigation among scales (of power and of analysis) and a long-term perspective. Cumulatively, the readings and exercises of this course will build a political ecology of policy domains central to improving food security and nutrition outcomes in both global north and south. We will examine policy issues and constituencies, institutional approaches, theoretical perspectives, and empirical analyses. You will have opportunities to engage with institutional approaches through structured exercises, including a mid-term graded exercise. You will also have an opportunity to produce an independent project that will include your own policy recommendations.
INTS 4200
Water and Sanitation in the Global South
About this Course
The current water governance systems are intertwined with politics and power and prioritize some groups and water uses over others. Worldwide, there are 750 million people who lack basic water access and 2.5 billion who lack sanitation access. Water is life. It sustains ecosystems, it fuels energy and industry, it enables livelihoods, it is essential for food security, health and nutrition, and it is central to many social and spiritual practices. Inadequate access to safe drinking water, sanitation facilities and hygiene practices deepens income poverty, weakens health, undermines education and exacerbates gender inequality. This interdisciplinary course will explore water and sanitation issues in the Global South. Political ecology and the hydo-social cycle will be introduced as concepts for moving beyond technical water and sanitation planning to consider how water is related to broader issues of power, politics, culture, and society. We will learn about practical and applied approaches for planning water, sanitation and hygiene (WASH) programs, discuss interactions between society and water, and critically examine constructions of water scarcity. In this process we will move between scales at the community, river basin, regional and global level. Several special topics will be explored including gender and water, multiple use water services, water privatization, water and culture, WASH technologies, sustainability, health and behavior change. This course will focus on the water needs of communities in the Global South from a perspective of social justice.
INTS 4223
Global Dynamics and Local Threats in Agricultural Development
About this Course
Many low- and middle-income countries in which agriculture plays a key role for development are characterized by high levels of socio-economic inequality, a mixed human rights record and a dominance of transnational corporate power in domestic agricultural export markets. At the same time, these countries face processes of environmental degradation through anthropogenic and natural drivers of change that affect the availability of ecosystem services and thus shape agricultural development and human wellbeing. This course offers an in-depth study of the political, socio-economic and social-ecological conditions for sustainable agricultural development in low- and middle-income countries. We explore the political economy of agricultural production and trade in countries that depend to a significant extent on the export of agricultural commodities as a source of foreign revenue. We examine the design and implementation of global policy frameworks, international agreements, and national strategies for agricultural production and trade, with a particular focus for the governance of natural resource use. Our goal is to assess the relevance and effectiveness of current governance structures for agriculture to respond to local-, regional-and global-scale environmental changes and socio-economic challenges in ways that address current and future human needs. Through case studies from selected agricultural sub-sectors and diverse countries from across Asia, Africa and Latin America, we investigate local strategies for natural resource use in the context of poverty, inequality, and environmental change. The course provides a comprehensive coverage of the political economy of agricultural development and an introduction to social-ecological systems analysis as a theoretical framework for interdisciplinary research in the field of sustainable development.
Featured Faculty
Aaron Schneider
Professor and Leo Block Chair; Director, ICRS; Degree Director, Development
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